Reaping the Benefits of PlantRich Diets: The Ten Point Plan

Plant-rich diets offer a wealth of benefits, solutions and opportunities to the UK. Increased production and consumption of healthy plant-based foods – in particular vegetables, pulses, legumes, fruit, nuts, seeds and wholegrains – would positively impact public health, bolster food security, enhance environmental protection, encourage economic growth and improve animal welfare.
  • Date (DD-MM-YYYY)

    02-07-2026 to 02-01-2027

    Available on-demand until 2nd January 2027

  • Cost

    Free

  • Education type

    Publication

  • CPD subtype

    On-demand

The goals of the Food Strategy as set by Defra, can be met if significant policy interventions are made to foster a transition to plant-rich diets. This would bring the nation’s food consumption in line with the latest and best evidence and build a food culture and system that is fit for the future. The Ten Point Plan proposes integrated measures to increase demand for and supply of domestically produced plant-based foods, with these policies working in combination to improve the nation’s health and ensure a just transition to a food system that boosts economic growth while protecting our environment. On the demand side, practical and proven policies will increase the desirability, affordability and accessibility of healthy plant-based foods, especially for people currently facing significant barriers to healthy eating. Simultaneously, policies to support the production, sustainability and profitability of plant-based foods in the UK will boost the farming industry and enhance our domestic food security. In both areas, wherever appropriate, ambitious, achievable targets should be set. 

Contact details

Education Provider

Plant-Based Health Professionals

6 active educational opportunities

147 Station Road, London, E4 6AG

[email protected]

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