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Opportunities for Methane Mitigation in Agriculture: Technological, Economic and Regulatory Considerations
Food, nutrition and fresh water
Published March 6, 2025
Date (DD-MM-YYYY)
08-03-2025 to 08-03-2026
Available on-demand until 8th March 2026
Cost
Free
Education type
Article
CPD subtype
On-demand
Description
This report provides a comprehensive guide to the most promising technologies for agricultural methane mitigation, incorporating the latest evidence. It explores methane reduction strategies for three major sources—livestock digestion (enteric fermentation), manure management, and rice cultivation. The analysis summarizes technological and practice-based strategies for their cost-effectiveness and extent of methane mitigation.
Contact details
Email address
Telephone number
+1 202 729-7600

World Resources Institute
10 G Street NE
Washington
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