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Early-life nutrition and adult-life outcomes

Food, nutrition and fresh water | Clinical impacts and solutions | Staying healthy and caring at home

Jornal de Pediatria March–April 2024

  • Date (DD-MM-YYYY)

    28-04-2025 to 28-04-2026

    Available on-demand until 28th April 2026

  • Cost

    Free

  • Education type

    Article

  • CPD subtype

    On-demand

Description

Objectives

To verify the association between early-life nutrition and chronic adult diseases.

Data Sources

Medline, Embase, Cochrane Database, and Lilacs.

Summary of finds

The Developmental Origins of Health and Disease (DOHaD) hypothesis postulates that a mismatch between early-life circumstances and later-life situations may have an impact on chronic diseases. In this review, the authors emphasize the research supporting the impact of early nutrition on the origins of adult height, obesity and metabolic syndrome, type 2 diabetes mellitus, cardiovascular diseases, and reproductive outcomes.

Conclusion

Even though this is a new topic and there are still many research questions to be answered, there is strong evidence that both deficiency and excess nutrition in early life can cause epigenetic changes that have effects that last a lifetime and contribute to the development of chronic diseases. Public health efforts to protect adults from getting chronic diseases should focus on nutrition in the first 1000 days of life, from conception to the end of the second year of life.

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